10 Feb Local Knowledge: A New Angle, Bozeman Reel Company
In an industrial building on Bozeman’s north side, the whirl, hiss and occasional groan of hot machinery reverberates over a crackling radio and periodic yells between machinist and engineer at Bozeman Reel Company.
The owners of these machines, which could create space-engine components or medical devices, eschew those more serious matters and contribute instead to the art of fly fishing. With the technology to manufacture details 10 times smaller than the width of a human hair, Bozeman Reel Company produces about 30 to 50 reels a week from this location, supplying 27 regional and international retailers. It’s a meticulous business, carving a reel from a puck of solid aluminum, and in this churning, technical environment, the muscle of a fly rod is formed.
Founded in 2008 by engineer Matt McCune (who owns the partnering machine shop), the company’s philosophy combines a scientific approach with a Montana ethos: a handshake is as good as your word and there’s value in doing things right the first time. With a new owner and the goal to quadruple sales in 2015, the company’s ambitious plan for the future entails releasing two new reels this spring, and further developing and marketing their accessories, fly-tying materials and rods.
“The vision for Bozeman Reel is not to be just a reel company,” says Dan Rice, who partnered with McCune and Ed Tompkins to run the business in the spring of 2013. “I don’t want to just sell hooks in a catalogue, I want to find something different about a hook so that I can introduce a new hook — the way the eye angles or the way beads can be tied so it doesn’t catch on the bottom.”
Rice, who formerly worked in the aerospace industry in Milwaukee, grew up fishing for muskie and smallmouth bass with his parents and grandmother. His passion for his product stems from those treasured hours spent on the water.
“They say the evolution of a fisherman — and I heard this recently — is first, you want to catch a fish. Then, you want to catch lots of fish. And finally, you want to catch that fish,” Rice says. “You want to catch a cutthroat from this little creek and you want to sneak up behind it, so you change your tactic. I’m not by any means an expert fisherman, or claim to be one, but I think I’m at that point in my evolution where I do enjoy targeting that fish.”
Designed and developed in “the heart of fly fishing country,” Bozeman Reel produces two series of reels that local guides have tested as part of the research and development phase in both nearby rivers and places as distant as the Indian Ocean.
“Essentially, we are pumped to have a product with a local base,” says Dan Soltau, guide with The River’s Edge Fly Shop. “It’s definitely a clean reel. You have a lot of flashy reels out there, in that same $500 price point, with all types of colors and doohickeys; they are dressed up a little bit. So it’s nice to see a classic style, and [the Stream Creek series] is unique. It’s beautiful.”
Light, but durable and reliable, the River Stream series has an inventive drag system that manages start-up inertia, and was designed with strength and precision in mind.
“Our reels are known for very supple drag,” says Rice. “When you are fighting a fish, you don’t want your line to snap, you want that start up to be very subtle so the fish can run.”
The Stream Creek, or S-Handle Classic, is “more of a classic art piece,” says Rice. Inspired by the 19th-century designs of Edward vom Hofe, whose reels are considered among the best ever made, these reels recall the era of wicker creels and are built with a click-pawl drag system that allows line to leave at a steady pace. “People are going to use the [Stream Creek] on a bamboo rod or fiberglass rod — someone who is a little bit puritan,” he says.
A majority of the reel components are machined in Bozeman. The process starts with heavy bars of aerospace-grade aluminum that are sliced into one-pound pucks. About 95 percent of the puck will be removed as negative space.
“The machinists are the artists here,” Rice says. “They have to determine which is the appropriate-sized tool to cut this particular radius and determine how aggressively they cut the material. There’s a lot of science, technique and experience involved.”
The puck is first shaped in a lathe and is then transferred to a machine awash in engine coolant, where a new set of tools whittle away more aluminum. The reels are then tumbled — two at a time — in a vat of triangular-shaped porcelain beads for a smooth, matte finish. Any additional imperfections are removed by hand.
After this process, the reel pieces are boxed and shipped for anodizing. In this stage, they are cleaned and chemically etched to remove a thin layer of metal. Once dry, these parts are dipped into an anodizing tank, where electrical currents are used to build a protective coating that prevents rust and scratches. If the reels are to be colored, blue, pink, black or other dyes are applied during this phase.
The reel parts are then shipped back to Bozeman for assembly. Composed of 30 pieces, this process takes about two hours and each component — the counter weights, spool knots, drag discs, clickers and drag knobs — are puzzled together by hand. Finally, the company logo and “Made in Montana” are laser-engraved into place.
“You think about the complexity and it’s pretty fascinating that every little part has been thought out,” Rice says, explaining that everything from the edges, to the knurling, to the finger grips on the drag knob were scrupulously designed.
It’s a logical fit to create such a reel in Bozeman. There are few places more revered in the minds of fly fishers than Montana. The sound of a spinning reel as a fish runs is one that every angler anticipates and is more warmly welcomed than the whirling throb of machinery, but the art of fly fishing must begin with the fine art of craftsmanship.